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The cooking of south-west France : a collection of traditional and new recipes from France's magnificent rustic cuisine, and new techniques to lighten hearty dishes

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The cooking of south-west France : a collection of traditional and new recipes from France's magnificent rustic cuisine, and new techniques to lighten hearty dishes

by
Wolfert, Paula

Publication date
Topics
Cooking, French
Publisher
[New York] : Dial Press
Collection
inlibrary; printdisabled; internetarchivebooks
Contributor
Internet Archive
Language
English
Bibliography: p. 350

Includes index
Access-restricted-item
true
Addeddate
2013-11-19 17:38:18.278665
Bookplateleaf
0004
Boxid
IA1156606
City
New York
Donor
burlingamepubliclibrary
External-identifier
urn:oclc:record:1028568020[WorldCat (this item)]
urn:lcp:cookingofsouthwe00wolf:lcpdf:c63e4d04-8635-4059-b277-555e089d07da
urn:lcp:cookingofsouthwe00wolf:epub:16d96133-9bfc-4923-ba6f-d6eadd0339d4
Extramarc
University of Alberta Libraries
Foldoutcount
0
Identifier
cookingofsouthwe00wolf
Identifier-ark
ark:/13960/t41s0t27b
Invoice
1213
Full catalog record
MARCXML

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